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Items where Subject is "02.10.02.02.12. Food technology"

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Subject (2)
- 02. Engineering and technology (2)
  - 02.10. Other engineering and technologies (2)
    - 02.10.02. Food and beverages (2)
      - 02.10.02.02. Food and drink processing (2)
        02.10.02.02.12. Food technology (2)

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Szubin Iván: Csökkentett laktóztartalmú sajtok kísérleti gyártása. [Presentation]

This list was generated on 2023. június 1. 17:25:54 CEST.

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