Élelmiszeripari műveletek gyakorlati alkalmazásai. [Note, textbook]
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| Item Type: | Note, textbook |
|---|---|
| Language: | Hungarian |
| Learning Material Type: | note, book |
| Projects: | TÁMOP-4.1.1.F-14/1/KONV-2015-0006 |
| Faculty: | Faculty of Agriculture |
| Uncontrolled Keywords: | élelmiszeripari technológia, élelmiszeripar, tartósítás |
| Subjects: | 02. Engineering and technology 02. Engineering and technology > 02.10. Other engineering and technologies 02. Engineering and technology > 02.10. Other engineering and technologies > 02.10.02. Food and beverages 02. Engineering and technology > 02.10. Other engineering and technologies > 02.10.02. Food and beverages > 02.10.02.02. Food and drink processing 02. Engineering and technology > 02.10. Other engineering and technologies > 02.10.02. Food and beverages > 02.10.02.02. Food and drink processing > 02.10.02.02.10. Food safety |
| Date Deposited: | 2018. Nov. 15. 10:02 |
| Last Modified: | 2018. Nov. 15. 10:02 |
| URI: | https://eta.bibl.u-szeged.hu/id/eprint/741 |
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