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Items where Subject is "02.10.02.02.02. Food biotechnology"

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Subject (1)
- 02. Engineering and technology (1)
  - 02.10. Other engineering and technologies (1)
    - 02.10.02. Food and beverages (1)
      - 02.10.02.02. Food and drink processing (1)
        02.10.02.02.02. Food biotechnology (1)

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P

Pócsi István and Pusztahelyi Tünde and Emri Tamás and Leiter Éva: Gyógyszer- és élelmiszer-biotechnológia. [Note, textbook]

This list was generated on 2023. június 6. 05:51:30 CEST.

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