Élelmiszertechnológiák

Véha, Antal and Szabó, P. Balázs and Bakos, Tibor Ernőné and Csanádi, József and Zakupszki, Zita Boglárka and Zsarnóczay, Gabriella and Gyimes, Ernő and Csercsics, Dóra and Bencsik, Dóra: Élelmiszertechnológiák. (2019) [Note, textbook]

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English title

Food technologies

Item Type: Note, textbook
English title: Food technologies
Date: 2019
Number of Pages: 129
Language: Hungarian
Learning Material Type: note, book
Projects: EFOP-3.5.1-16-2017-00004
Subproject: AP1, AP2
Subtopic: AP1_MK, AP2_MK
Faculty: Faculty of Engineering
Additional Information: Bibliogr. a fejezetek végén ; ill.
Uncontrolled Keywords: élelmiszeripari technológia
Subjects: 02. Engineering and technology
02. Engineering and technology > 02.10. Other engineering and technologies
02. Engineering and technology > 02.10. Other engineering and technologies > 02.10.02. Food and beverages
Date Deposited: 2019. Aug. 22. 13:22
Last Modified: 2020. Feb. 19. 11:08
URI: https://eta.bibl.u-szeged.hu/id/eprint/2192

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