Szabó, Mária: Kémia : felzárkóztató tananyag élelmiszertudomány szakterületen tanulmányokat folytató hallgatók részére. (2018) [Note, textbook]
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English title
Chemistry : catching-up notes for students in food sciences
Item Type: | Note, textbook | ||||
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English title: | Chemistry : catching-up notes for students in food sciences | ||||
Date: | 2018 | ||||
ISBN: | 978 963 306 622 5 | ||||
Number of Pages: | 78 | ||||
Language: | Hungarian | ||||
Learning Material Type: | note, book | ||||
Difficulty level: | 2 | ||||
Target group: |
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Projects: | EFOP-3.4.3-16-2016-00014 | ||||
Subproject: | AP1 | ||||
Subtopic: | AP1_MK | ||||
Faculty: | Faculty of Engineering | ||||
Additional Information: | Bibliogr.: p. 77-78. | ||||
Subjects: | 01. Natural sciences 01. Natural sciences > 01.04. Chemical sciences |
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Date Deposited: | 2018. Dec. 10. 10:08 | ||||
Last Modified: | 2018. Dec. 10. 10:08 | ||||
URI: | https://eta.bibl.u-szeged.hu/id/eprint/920 |
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